The gluten-free vegetable lasagne to make your dreams come true! Made in-house with organic vegetables from local Ontario farmers, we've layered quinoa and rice-based lasagne sheet with cheese, spinach, and tomatoes.
Available in small (1-2 servings) and large (2-4 servings).
- Preheat the oven to 350°F
- Remove the lid and place frozen pie in the oven for 40-45 minutes or until hot all the way through.
Ingredients: Lasagna pasta* (organic white rice flour, organic quinoa flour), tomatoes*, mozzarella cheese*, ricotta cheese, spinach*, grapeseed oil, basil*, onions*, garlic*, salt, pepper.